Amount of Arginine in Pork, fresh, leg (ham), whole, separable lean and fat, raw

Pork Products

In 100 g (Grams) of Pork, fresh, leg (ham), whole, separable lean and fat, raw there is 1.12 g of Arginine. Change amount

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Arginine

Arginine is a nutrient present in many other foods. The below table lists foods high in Arginine other than Pork, fresh, leg (ham), whole, separable lean and fat, raw.

Seeds, sesame flour, low-fat 7.436 g 7.44%
Seeds, cottonseed flour, low fat (glandless) 6.732 g 6.73%
Soy protein isolate, potassium type 6.67 g 6.67%
Soy protein isolate 6.67 g 6.67%
Seeds, cottonseed meal, partially defatted (glandless) 6.633 g 6.63%
Gelatins, dry powder, unsweetened 6.616 g 6.62%
Peanut flour, defatted 6.243 g 6.24%
Seeds, sesame flour, partially defatted 5.979 g 5.98%
Seeds, cottonseed flour, partially defatted (glandless) 5.533 g 5.53%
Seeds, pumpkin and squash seed kernels, dried 5.353 g 5.35%
Seeds, pumpkin and squash seed kernels, roasted, without salt 5.284 g 5.28%
Seeds, pumpkin and squash seed kernels, roasted, with salt added 5.284 g 5.28%
Seeds, sunflower seed flour, partially defatted 5.069 g 5.07%
Mollusks, whelk, unspecified, cooked, moist heat 4.936 g 4.94%
Seeds, watermelon seed kernels, dried 4.897 g 4.90%
Egg, white, dried, stabilized, glucose reduced 4.888 g 4.89%
Nuts, butternuts, dried 4.862 g 4.86%
Snacks, pork skins, plain 4.841 g 4.84%
Egg, white, dried, powder, stabilized, glucose reduced 4.812 g 4.81%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 4.784 g 4.78%
Pork, fresh, leg (ham), whole, separable lean and fat, raw

Pork, fresh, leg (ham), whole, separable lean and fat, raw is a type of Pork Products. The most significant nutrients in Pork, fresh, leg (ham), whole, separable lean and fat, raw are listed below.

Water 62.47 g 62.47%
Energy (calorie) 245 kcal
Energy (joule) 1025 kJ
Protein 17.43 g 17.43%
Total lipid (fat) 18.87 g 18.87%
Ash 0.88 g 0.88%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 5 mg
Iron, Fe 0.85 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 199 mg 0.20%
Potassium, K 315 mg 0.32%
Sodium, Na 47 mg 0.05%
Zinc, Zn 1.93 mg
Copper, Cu 0.065 mg
Manganese, Mn 0.023 mg
Selenium, Se 29.4 µg
Vitamin C, total ascorbic acid 0.7 mg
Thiamin 0.736 mg

Nutrients in Pork, fresh, leg (ham), whole, separable lean and fat, raw